Spring St. Cafe

health inspection result · West Roxbury
😇clean
  • resultPass
  • critical violations0
  • last inspectedFebruary 14, 2017 →
  • address314 Spring St, West Roxbury 02132
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Is Spring St. Cafe clean?

Spring St. Cafe is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 14, 2017. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Spring St. Cafe?

No failed findings were recorded. Boston Inspectional Services, Health Division marked 8 code checks as passed on February 14, 2017.

Spring St. Cafe inspection and administrative history

Spring St. Cafe has 42 inspections on record going back to June 5, 2007. The 12 most recent are shown below.

March 15, 2022 Inspection not required Eating & Drinking w/ Take Out · 0 failed findings

This is an administrative record, not a health inspection.

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February 14, 2017 Pass Eating & Drinking w/ Take Out · 0 failed findings

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February 2, 2017 Fail Eating & Drinking w/ Take Out · 8 failed findings

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June 28, 2016 Pass Eating & Drinking w/ Take Out · 0 failed findings

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June 23, 2016 Fail Eating & Drinking w/ Take Out · 4 failed findings

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March 25, 2016 Pass Eating & Drinking w/ Take Out · 0 failed findings

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March 16, 2016 Fail Eating & Drinking w/ Take Out · 7 failed findings

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December 23, 2015 Administrative record filed Eating & Drinking w/ Take Out · 1 failed finding

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December 16, 2015 Fail Eating & Drinking w/ Take Out · 5 failed findings

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May 26, 2015 Pass Eating & Drinking w/ Take Out · 0 failed findings

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May 19, 2015 Fail Eating & Drinking w/ Take Out · 11 failed findings

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December 23, 2014 Pass Eating & Drinking w/ Take Out · 0 failed findings

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Spring St. Cafe vs West Roxbury

West Roxbury runs 86% clean across 197 tracked restaurants — 161 clean, 16 mid, 11 cooked.

Against the 197 spots Cooked tracks in West Roxbury, this one comes out cleaner than 14% of them.

Other spots in West Roxbury

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How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated February 14, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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