Mistral

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings1

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Failed findings

• ⚠️Adequate Handwashing/Where/When/Howcritical
  Inspector note: Dishwasher observed loading and washing dirty dishes then going straight to clean and sanitized dishes without handwashing.
  code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: No drip line at soda dispenser at private function room bar.Provide.Use of tape to secure/repair bar.Properly repair.Use of tape on towel dispenser in kitchen.Properly repair.Badly worn bins for holding hot pans.Replace bins.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Dishwashng Facilities
  Inspector note: Low temp glass washer in function room malfunctioning.Currently not in use.Service from ownership requested.
  code 16-4-501.11/.15* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.