Monumental Cupcakes @ Jp Art Market

November 1, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings1

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Failed findings

  • Cold Holdingcritical
    Inspector note: The red velvet cupcakes are stored at room temperature with a cream cheese frosting. Store items under refrigeration unless there are challenge studies to prove that the items are shelf stable.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail

Checks marked passed

  • Non-Food Contact Surfaces
    Inspector note: The sliding door of the display case is wood. Provide a surface that is smooth cleanable and durable.
    code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 20, 2011: 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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