Morton's Of Chicago

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings10
• critical findings3

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Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw scallops and bacon above RTE prepared side dishes in walkin cooler. COS.
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Food Display-Preventing Contamination by Consumers (P)critical
  Inspector note: Raw steak at open kitchen on counter facing common area unprotected. Product removed and placed in refrigeration. COS
  code 590.003/3-306.11-P*** · critical food-safety factorstatus: Fail
• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Establishment leaving raw steak out at room temperature prior to cooking at 58F. Maintain below 41F. Product out for less than an hour returned to refrigeration at below 41F
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: Priority violations cited provide active managerial control.
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
• ⚠️Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
  Inspector note: Online menu is missing consumer advisory statement and asterik * for ocean platter with raw foods.
  code 590.003/3-603.11-PF** · serious findingstatus: Fail
• ⚠️Warewashing Machines Temperature Measuring Devices (Pf)
  Inspector note: Final rinse gauge is inoperable. Repair/replace.
  code 590.004/4-204.115-PF** · serious findingstatus: Fail
• ⚠️Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
  Inspector note: No irreversible indicator for high temp dish machine. Provide
  code 590.004/4-302.13-PF** · serious findingstatus: Fail
• ⚠️Thawing (C)
  Inspector note: Raw commercially packaged ROP seabass thawing in package in walkin cooler. Remove overwrap.
  code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
• ⚠️Anti-Choking
  Inspector note: No choke save certificate. Provide.
  code 590.009(E)* · lower-severity findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: No allergen certificate on site. Provide. Allergen statement missing on online menu.
  code L1status: Fail

What changed since the previous inspection?

Compared with Pass on November 17, 2020: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.