Mum-Mich

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings0

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Failed findings

• ⚠️Surface Characteristics-Indoor Areas (C)
  Inspector note: Mop sink in kitchen not enclosed / Fully enclose mop sink
  code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Hot Water and Chemical-Methods (P)critical
  Inspector note: Germicidal bleach being used for sanitizing / Provide sanitizer approved for food contact surfaces
  code 590.004/4-703.11-P*** · critical food-safety factorstatus: Pass
• ✓Clean-up of Vomiting and Diarrheal Events (Pf)
  Inspector note: Provide vomit and diarrhea clean up kit
  code 590.002/2-501.11-PF** · serious findingstatus: Pass
• ✓Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Provide test kits for sanitizer to be used in 3 bay sink
  code 590.004/4-302.14-PF** · serious findingstatus: Pass
• ✓Handwashing Cleanser Availability (Pf)
  Inspector note: Provide liquid hand soap and paper towels at both hand sinks in the kitchen
  code 590.006/6-301.11-PF** · serious findingstatus: Pass
• ✓Walls and Ceilings Attachments (C)
  Inspector note: Hood does not have a hood tag / Contact hood cleaning company ASAP / Will refer to BFD
  code 590.006/6-201.17-C* · lower-severity findingstatus: Pass
• ✓flagged at inspection
  Inspector note: Establishment does not have a valid health permit. A closure order has been issued via email and paper copy was left at establishment
  code L1status: Pass

What changed since the previous inspection?

Compared with Fail on September 9, 2025: 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.