Cooked?

Murphy's Law

April 11, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 14 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: Glass washer not registering presence of chlorine sanitizer. Repair to register 50PPM.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • PIC Knowledgecritical
    Inspector note: No current Certified food protection manager certificate on site. Provide current certificate or proof of enrollment upon reinspection.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: PIC not monitoring sanitizing of equipment food safety certifications & general facility maintenance. Provide active managerial control as it is defined in the 1999 food code.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Clean inside ice machine from visible soils
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Equipment Thermometers
    Inspector note: Replace thermometers where missing in refrigerated units.
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: No chlorine test kit for glass washer. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean inside all small under counter refrigeration units from all visible soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Single Service Articles Stored Dispensed
    Inspector note: Case of plastic cups stored on floor behind bar. Store properly off the floor in protected area.
    code 25-4-904.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide signage at hand sink to properly identify
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Toilet Enclosed Clean
    Inspector note: Clean bathroom especially the men's room from all odors and soils
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: Outside trash are with sticks broken bottles bags of trash and debris. Thoroughly clean outside alley of visible debris and trash.
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: Clean floors behind the bar from all loose bottle caps loose trash and dberis
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Rear door missing door sweep with visible daylight emitting through bottom of door. Provide pest proof door sweep.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove trash debri boxes old light bulbs from basement. Remove boxes of t shirts from around oven at bar.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 3, 2018: 14 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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