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Museum Of Fine Arts Cafeteria
January 3, 2008 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings1
- critical findings0
Failed findings
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Food ProtectionInspector note: Self serve foods not protected from customers. Cover or provide adequate sneeze guards. Discontinue preparing ready to eat foods in ware wash area.
Checks marked passed
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Labeling of IngredientscriticalInspector note: Label sandwiches to meet requirements for take-out retail.
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Food Contact Surfaces CleancriticalInspector note: High temperature dish machines not registering 160F at this plate. Two machines indicating less than 180F for final rinses.
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Non-Food Contact SurfacesInspector note: Hand sinks next to clean storage in dish room. Provide separation. • Repair broken refrigerator next to milk chest. Replace gasket on ices machine.
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Wiping Cloths Clean SanitizeInspector note: Discontinue using soiled wiping cloths for multiple use.
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Non-Food Contact Surfaces CleanInspector note: Clean fryer vents of excess carbon and grease.
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Toilet Enclosed CleanInspector note: Signage needed for hand washing.
What changed since the previous inspection?
Compared with Fail on December 27, 2007: 1 finding recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.