Cooked?

Museum Of Fine Arts New American Cafe

October 5, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Cut fruit in metal pan not fully immersed in ice below it at 51F. Ensure product is properly held at 41F or below. Discarded at time of inspection
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Cutting boards heavily- Replace Equipment must be smooth durable cleanable
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Ceiling tiles around vents with heavy soils and dust buildup- Clean or replace damaged tiles Hood vents with heavy soils and dust- Clean with proper frequency
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 25, 2018: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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