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My Thai Cafe Vegetarian & Bubble Tea Bristro
March 12, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings1
Failed findings
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Spoilage Unsafe FoodcriticalInspector note: Discarded vegetables stored in defective 2 Dr. unit over night.
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Food Contact Surfaces Clean
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Food ProtectionInspector note: cover all foods overnight sugar container food condiments at cooking area. cover all foods in all refrigeration units.
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Food Utensil Storage
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Food Contact Surfaces DesignInspector note: Provide food grade containers and additional scoops to replace all bowls.
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Non-Food Contact SurfacesInspector note: 2 Dr. salad unit was 62 F shall be maintained at 41 F. Repair or Replace all defective door gaskets.
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Dishwashng FacilitiesInspector note: Repair leak as Dishmachine
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Non-Food Contact Surfaces CleanInspector note: Clean all equipment refrigeration units and all shelving throughout.
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Clean Equipment & Utensils Storage
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Improper Maintenance of FloorsInspector note: clean floor under and behind all equipment at front service area.
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Premises MaintainedInspector note: Provide a maintenance rack for a cleaning equipment.
What changed since the previous inspection?
Compared with Pass on June 13, 2007: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.