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N.U. Stetson Hall East
November 19, 2007 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: clean all cooking equipment
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Food ProtectionInspector note: cover all self-service foods.
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Food Contact Surfaces DesignInspector note: Replace all scored cutting boards
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Non-Food Contact SurfacesInspector note: Replace moldy caulking and replace defective door gasket
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Dishwashng FacilitiesInspector note: Clean dishmachine #2
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Equipment ThermometersInspector note: Repair or Replace PSI gauge as needed.
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Non-Food Contact Surfaces CleanInspector note: clean all equipment and shelving.
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Installed and MaintainedInspector note: Adjust loose faucet
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Floors Designed Constructed InstalledInspector note: Regrout floor tiles as needed
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Improper Maintenance of FloorsInspector note: clean floor throughout and clean floor drains
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Premises MaintainedInspector note: Replace milkcrates wldunage racks
What changed since the previous inspection?
Compared with Pass on March 28, 2007: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.