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Nahita
October 21, 2015 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Dishwashng FacilitiesInspector note: Plastic being used to plug drains at 3 bay sink.Repair.Provide proper drain plugs at 3 bay sink
Checks marked passed
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Labeled Common NamecriticalInspector note: Provide proper labels on all chemical spray bottles.
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Food Contact Surfaces CleanInspector note: Interior of ice machine is soiled.Maintain clean
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Food Thermometers ProvidedInspector note: Provide proper metal stem thermometers for all staff.
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Non-Food Contact SurfacesInspector note: Drawer units reistering 50F.Repair.Maintain all refrigeration 41F or below.PIC will remove product to other refrigeration. • Walk in refrigerator registering 51F.Repair.Maintain internal temperature 41F or below.PIC states a repair call has been made.
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Equipment ThermometersInspector note: Provide proper working internal thermometers for all refrigeration.
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Non-Food Contact Surfaces CleanInspector note: Clean to remove dust and soils front ice machine vents.
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Inadequate LightingInspector note: Several lights burnt out above hot line.Replace.
What changed since the previous inspection?
Compared with Fail on October 14, 2015: 1 finding recurred. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.