Navarrete Restaurant

August 31, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Chicken in back room 110F and pork 90F. PIC will reheat. Fried pork at front counter 114F. Reheat and keep sliding doors closed. Baked chicken in large hot holding cabinet at 120F. PIC will need to reheat and provide door for unit to keep the heat in.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: PIC will need to date mark cold cuts in walk in as discussed.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Handwashing Sinks-Numbers and Capacities (Pf)
    Inspector note: PIC is cutting cold cuts and making pizza dough in basement with no hand sink. PIC will need to provide a hand sink and be approved to be prep in the basement.
    code 590.005/5-203.11-PF** · serious findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: PIC will need to discontinue to store product on the floor in walk in. Must be 6 inches off the floor.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Clean shelves in basement. Soiled.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Clean hood filters and have hood cleaned and new sticker provided. Hood sticker expired April 2022
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Large standing fan in kitchen did not have a front cover. PIC will need to provide so that its safe to use.
    code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
  • Prohibitions (C)
    Inspector note: Discontinue to store napkins on the floor in the basement.
    code 590.004/4-903.12-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: PIC will need to clean the basement floors and walls. Clean under shelves and organize all shelves.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Wall and Ceiling Coverings and Coatings (C)
    Inspector note: Replace stained ceiling tiles in kitchen area.
    code 590.006/6-201.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 24, 2022: 10 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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