Cooked?

Ned Devine's

January 12, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings1

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Failed findings

  • Prevention of Contamination from Handscritical
    Inspector note: Observed bar tender stocking cut fruit at bar into garnishing tray with bar hands. Discontinue. Don gloves on clean hands or use serving utensil.
    code 12-3--301.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Fruit fly actvity at front service bar observed at the time of inspection. Provide updated pest control report for treatment for flies. Double glass doors with voids around perameter to outside rotunda area. Provide rodent proof door sweeps and stripping around perameter of glass doors to prevent potential entrance of vermin.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Installed and Maintained
    Inspector note: Soda fountain dispenser guns at service bar not plumbed properly. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 16, 2016: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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