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July 17, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Raw shell eggs observed stored on counter at room temp.Discontinue.Store items in refrigeration unit 41F or below. PIC discarded
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical

Inspector note: Interior of ice machine observed soiled.Clean to remove soils. Discard ice until machine is properly cleaned. Upon inspection there were no sanitizing buckets set up at work stations.Provide proper sanitizing solution at all work/prep stations.
code 590.004/4-602.11-P*** · critical food-safety factorstatus: Pass
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: Provide vomit/diarrhea clean up kit on site.
code 590.002/2-501.11-PF** · serious findingstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC must monitor day to day operations to ensure sanitizer is set up repairs are addressed and monitor temperatures for food safety daily. No allergen awareness certificate observed on site.Provide certificate from a full time employee. Documentation for test site provided.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Time as a Public Health Control ( Pf)

Inspector note: Ham & cheese croissants & spinach & feta croissants observed stored at room temperature for unknown time.Discontinue. Properly store items held hot(135F or above) or cold (41F or below) PIC instructed to provide written Standard operating procedures to the health department for review.
code 590.003(D)/3-501.19-PF** · serious findingstatus: Pass
Sanitizing Solutions Testing Devices (Pf)

Inspector note: Provide Quats test kit on site (Test done using inspectors test kit)
code 590.004/4-302.14-PF** · serious findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Provide labels on all bulk storage containers.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Temperature Measuring Devices-Functionality (C)

Inspector note: Provide working internal thermometer in the Odwalla display unit.
code 590.004/4-204.112-C* · lower-severity findingstatus: Pass
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Beverage air 2 door unit not operating.Repair PIC states repairs are being addressed. Unit is empty & out of service
code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Clean the exteriors of all bulk food storage containers to remove soils.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Surface Characteristics-Indoor Areas (C)

Inspector note: Peeling paint observed at wall behind 3 bay sink.Repair Maintain surface smooth/durable/cleanable
code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)

Inspector note: Soiled glue traps observed on basement floor.Remove/replace
code 590.006/6-501.112-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 9, 2020: 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.