Neponset Cafe

November 8, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings3

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Open container of raw eggs observed being stored diurectly aboev ready to eat produce. Discontunue and store appropriately to ensure no cross contamination from raw eggs.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Prevention of Contamination from Handscritical
    Inspector note: Emoployee observed handling ready to eat foods with bare hands. Discontinue bare hand contact with any ready to eat foods.
    code 12-3--301.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Cleancritical
    Inspector note: Employee observed washing and rinsing in the bowls in the same bin without sanitizing. Address and ensure all staff have been properly trained on how to wash rinse and sanitize all equipment.
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • PHF's Properly Thawed
    Inspector note: Frozen raw shrimp observed being left out at room temperature to defrost. Discontinue and ensure proper thawing methods are in place.
    code 06-3-501.13* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Plastic cup being used to dispense out of bulk food container of sugar. Discontinue and use a handled scoop to prevent contamination from hands.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Soiled wiping cloths observed being lft out on counter tops. Discontinue and provide a proper sanitizing solution.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Surface of the 8 top burner with excess carbon build-up. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Pipe under the single bay sink apears to be leaking. Address and make any necessary repairs.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 6, 2018: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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