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New Ho Toy

February 22, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings9
critical findings2

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Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: Observed raw chicken being stored above comminuted beef in walkin cooler. Store raw TCS foods in a manner that prevents potential cross contamination.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: CFPM not monitoring pest control storage of proper storage of raw TCS foods cleaning and building maintenance. Provide active managerial control as it is defined in the 2013 food code.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of rodent activity with what appears to be rodent droppings on floor under wire shelving unit and behind storage bins. Provide updated IPM pest control report upon reinspection. Clean and sanitize all affected areas. Elevate all items atleast 6" off the floor and discontinue using soda crates to prevent potential harborage.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: Bags of food in coffin freezer without labels. Provide proper labels and date markings. Label all dry storage containers in kitchen.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean sides of frilators and equipment prep table shelving inside and outside refrigerated surfaces clean compressor motor of glass door cooler of all visible soils. Thoroughly clean all inplace equipment in kitchen inside and out.
code 23-4-602.13* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Plastic oil containers stored in rear of business. Remove. Contact waste oil company to inquire about getting a new waste oil storage container. Current one has caked on grease and soils. Clean to remove or replace. Clean outside area of all visible cigarette butts papers.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floors with buildup of grease and soils under equipment throughout. Thoroughly clean under around and behind in place equipment at cookline clean under wire storage racks and prep tables of all visible crumbs and food soils.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Missing ceiling tiles above prep area in kitchen and in bathroom ceiling. Replace. Small leak in celing above food prep area from what appears to be roof drain. Repair. Establishment has taken temporary measures to collect water in a funnel hose and bucket to prevent contamination of food contact surfaces with non potable water. Holes in bathroom wall behind fixtures. Seal/repair. Remove cardboard being used as a ceiling tile in bathroom ceiling. Replace with smooth durable non porous easily cleanable surfaces.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Observed boxes and old equipment in closet off kitchen. Remove items not necessary to the business.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 16, 2018: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.