New Look Restaurant

June 11, 2010 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 13 code checks were marked passed.

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Checks marked passed

  • Spoilage Unsafe Foodcritical
    Inspector note: Rotting vegetables had to be discarded.
    code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
  • Medicines FirstAid Storagecritical
    Inspector note: Medicines stored on same shelf with ford products
    code 41-7-207-09.11*** · critical food-safety factorstatus: Pass
  • PIC Knowledgecritical
    Inspector note: PIC not operating business as required by food Code
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Cooking 'Line filters. attached pipes cooking equipment
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Insects Rodents Animals
    Inspector note: Rodent dropping throughout back room-floor and shelving. Provide Pest company's report with recommendations for this establishment
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Bulk foods not properly stored • Freezer needs to be defrosted
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Provide adequate food prep space fro the amount of being prepared • Provide NS F approved for refrigerator for all PH Fs in the establishment
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Some wiping not being kept in pail of Sanitizer
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No Hand Towels at any Hand sink
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: Dumpster overflowing and leaking grease. Ground needs to be cleaned around the Dumpster and grease barrels
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floors need to cleaned throughout establishment
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Floors.Wales Shelving in the Back Room need cleaning
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Back Room needs T be reorganized and unnecessary articles removed
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 20, 2009: 12 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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