✓

New York Pizza

January 23, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Observed sheet pan of lasagne stored in walk in cooler @ 47F. Discussed with PIC to maintain cold holding @ 41F or below. COS
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
(A )Cooling Methods (Pf)

Inspector note: Discussed cooling methods with PIC to ensure time / temperature is maintain and recorded for all TCS food stored in refrigerated units
code 590.003/3-501.15-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Provide updated pest report - last report 1/7/25; PIC indicated bi-weekly services
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Observed drain plugs missing @ 3 bay compartment sink. Provide one drain per sink
code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
Outer Openings Protected (C)

Inspector note: Observed damaged door sweeps on front entrance doors. Provide new door sweeps to prevent pest entry
code 590.006/6-202.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 16, 2025: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.