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New York Pizza
August 14, 2015 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: clean/sanitize prep sink
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Insects Rodents AnimalsInspector note: remove fly paper in basement
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Food Container LabelsInspector note: display case/provide proper labels for pre packaged salads and pastries properly label all bulk food bins
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Food ProtectionInspector note: provide 1 hour timer for pizza stored at room temperature
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Non-Food Contact SurfacesInspector note: provide smaller pizza tray rack resurface lower rusted prep table shelf
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Dishwashng FacilitiesInspector note: 3 bay sink/providev3 drain plugs and provide portable soiled dishware cart
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Installed and MaintainedInspector note: provide proper plumbing to mop sink
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Toilet Enclosed CleanInspector note: restroom/provide self closing door
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Outside Storage Improperly MaintainedInspector note: clean/organize back alley/grease barrel and wall
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Improper Maintenance of FloorsInspector note: clean floor area under around and behind all equipment
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: provide upnto date licensed hood cleaning sticker
What changed since the previous inspection?
Compared with Pass on May 21, 2013: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.