New York Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings5
• critical findings1

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Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw beef stored over cut lettuce and tomatoes in grill reach-in. Raw chicken stored over beef patties in grill drawer unit. Store raw meats according final cooking temperatures and always below ready to eat foods and produce.
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: 8-301.11 2022 Health Permit is unpaid. Bring payment to 1010 Massachusetts Ave.
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
• ⚠️Food Labels (Pf)
  Inspector note: Salads and dessert packaged in-house for sale in self service cooler without labels. Labeling guidance provided via email. Discontinue selling unlabled packaged foods.
  code 590.003/3-602.11-PF** · serious findingstatus: Fail
• ⚠️(B) Cooling Methods (C)
  Inspector note: Meatballs cooked hour prior stored in narrow container at 100F. Cool cooked foods spread out uncovered. Meatballs at 70F after 20 minutes.
  code 590.003/3-501.15-C* · lower-severity findingstatus: Fail
• ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  Inspector note: Hood sticker expired last month. PIC states cleaning is scheduled for 3/8/22
  code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 29, 2021: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.