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Nhu Lan Fast Food
August 27, 2024 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings0
Failed findings
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Person in charge must ensure all packed foods have labels before placing them at the grab and go area. Must train new staff on hygienic practices.
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Food Labels (Pf)Inspector note: Some food observed with out labels at the grab and go area provide.
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: No consumer advisory on new menu for undercooked foods provide.
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Eating Drinking or Using Tobacco (C)Inspector note: Staff observed eating at prep area discontinue practice staff must eat at a designated area.
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Wiping Cloths Use Limitation (C)Inspector note: In use wiping cloth stored on counter no sanitizing solution provide.
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Cutting Surfaces (C)Inspector note: Cutting board at soup kitchen soiled scorded and heavily grooved replace.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Floor soiled below ware washing cooking and prep area clean.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Remove non inuse refrigerator from exterior grounds.
What changed since the previous inspection?
Compared with Pass on May 23, 2024: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.