Nick's Pizza & Seafood/Broadway Best Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings8
• critical findings2

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Failed findings

• ⚠️Adequate Handwashing/Where/When/Howcritical
  code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
• ⚠️Location Accessiblecritical
  Inspector note: Keep handsink clear from pots and pans at all times during hours of operation
  code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
• ⚠️Dishwashng Facilities
  Inspector note: Reverse wash and rinse basins as discussed
  code 16-4-501.11/.15* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Clean under cooking equipment - clean exterior of all plastic food containers from all visible soils
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: Provide soap at handsink
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
• ⚠️Improper Cleaning of Receptacles
  Inspector note: Soiles trash barrels being used as tables - clean and use as discussed
  code 33-5-501.116* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Clean under pizza ovens and under the cooking line equipment from visible soils
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Clean vents in the hood
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 15, 2015: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.