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Nicole's Jamaican Plain

January 23, 2012 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings0

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Failed findings

PHF's Properly Thawed

Inspector note: Thawing raw hamburg out at room temperature -discontinue and thaw as discussed
code 06-3-501.13* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Cutting boards are very worn - replace where needed
code 14-4-202.11* · lower-severity findingstatus: Fail
Single Service Articles Stored Dispensed

Inspector note: Plastic cutlery stored in bulk in a container being used in the classroom storre with handles facing outward as discussed
code 25-4-904.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Store all personal items such as clothing phonrs ect in a segragated area away from foods and food service
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 28, 2011: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.