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Nicole's Jamaican Plain
September 3, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings0
Failed findings
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Clean-up of Vomiting and Diarrheal Events (Pf)
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Preventing Contamination from Hands (Pf)Inspector note: Food handler cutting ready to eat sandwich's with bare hands using bare hands to dispense condiments tomatoes onions and lettuce discontinue practices
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(A) Certified Food Protection Manager (C)
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Ensure all raw packaged beef os stored above package raw poultry ro reduce potential contamination
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Equipment Food-Contact Surfaces and Utensils-Frequency (C)Inspector note: Clean counter tops of all sandwich units cutting boards and knife rack from visible food spills stains and soils
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Handwashing Signage (C)Inspector note: Identify and hand sinks as discussed
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Drying Mops (C)Inspector note: Keep n ise soiled mops elevated off the floor during storage keep clear the slop sink area as discussed
What changed since the previous inspection?
Compared with Pass on March 15, 2019: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.