✕
Nicole's Jamaican Plain
January 13, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings1
Failed findings
-
Characteristics-Single-Service and Single-Use (P)criticalInspector note: Discontinue the reuse of aluminum pans as they are only made for a one time single use - pans cannot be cleaned and sanitized properly
-
Preventing Contamination from Hands (Pf)Inspector note: Hand sinks shall be free from clutter and debris and easilyaccessible - currently both sinks have utensils inside the basin - discontinue practices
-
Effectiveness-Hair Restraints (C)Inspector note: No hair re3straints worn by prep cook addressed immediately
-
(A) Certified Food Protection Manager (C)Inspector note: No allergen awareness certificate on site - expired food safety certificate - address as discussed
-
Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Keep all foods elevated off the floors a minimum of sic inches during storage
-
Wiping Cloths Use Limitation (C)Inspector note: Set up as discussed - one for raw foods and one for ready to eat foods - label buckets clearly to reduce potential confucion
-
Nonfood-Contact Surfaces (C)Inspector note: Clean inside of the refrigeration / freezer units where needed from food spills stains and soils
-
Ventilation Hood Systems Filters (C)Inspector note: Clean to remove all soils and built up debris
-
Wiping Cloths Air Drying Location (C)Inspector note: Discontinue discarding rags on the floors and on top of cutting boards - store used rags properly as discussed
-
Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean all areas containing food spills stains and soils where needed especially behind the cooking line
-
Wall and Ceiling Coverings and Coatings (C)Inspector note: Remove all visible soils and rusted areas to the vents in the ceiling behind the front counter area
What changed since the previous inspection?
Compared with Pass on August 11, 2021: 11 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Mission Hill
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.