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Nicole's Jamaican Plain

January 20, 2022 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings0

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Failed findings

Packaged and Unpackaged Food-Separation Packaging and Segregation (C)

Inspector note: Keep all foods elevated off the floors during storage including the walk-in unit - cover exposed pieces of deli meats that are not wrapped being stored in the walk in to assist with freshness quality and to reduce portention contamination • Keep all foods elevated off the floors a minimum of sic inches during storage
code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Filters (C)

Inspector note: Filters above the grill have an accumulation of visible soils clean to remove as discussed • Clean to remove all soils and built up debris
code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Clean to remove all loose debris and clutter in the back room storage area not affilated with the shop
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

Checks marked passed

Characteristics-Single-Service and Single-Use (P)critical

Inspector note: Discontinue the reuse of aluminum pans as they are only made for a one time single use - pans cannot be cleaned and sanitized properly
code 590.004/4-102.11-P*** · critical food-safety factorstatus: Pass
Preventing Contamination from Hands (Pf)

Inspector note: Hand sinks shall be free from clutter and debris and easilyaccessible - currently both sinks have utensils inside the basin - discontinue practices
code 590.003(C)/3-301.11-PF** · serious findingstatus: Pass
Effectiveness-Hair Restraints (C)

Inspector note: No hair re3straints worn by prep cook addressed immediately
code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
(A) Certified Food Protection Manager (C)

Inspector note: No allergen awareness certificate on site - expired food safety certificate - address as discussed
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Set up as discussed - one for raw foods and one for ready to eat foods - label buckets clearly to reduce potential confucion
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Clean inside of the refrigeration / freezer units where needed from food spills stains and soils
code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
Wiping Cloths Air Drying Location (C)

Inspector note: Discontinue discarding rags on the floors and on top of cutting boards - store used rags properly as discussed
code 590.004/4-901.12-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean all areas containing food spills stains and soils where needed especially behind the cooking line
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
Wall and Ceiling Coverings and Coatings (C)

Inspector note: Remove all visible soils and rusted areas to the vents in the ceiling behind the front counter area
code 590.006/6-201.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 13, 2022: 1 finding appeared for the first time. 2 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.