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Nicole's Pizza
October 26, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings4
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: Shredded cheese at pizza station refridge at 50F Previously cooked and cooled rice in Walk-in at 46F.(Please look bat storage practices and also cooling practices).
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Non-Food Contact SurfacesInspector note: Surface areas over mixer need to be properly sealed.
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Non-Food Contact Surfaces CleanInspector note: Top of pizza oven microwave 1 door freezer and equipment throughout in need of cleaning.Please take the opportunity to clean/sanitize throughout.
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Improper Maintenance of FloorsInspector note: Floors throughout need cleaning under/behind equipment.
What changed since the previous inspection?
Compared with Fail on June 10, 2009: 4 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.