✕

Nino's Pizza

May 29, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings2

← Back to the current restaurant page

Failed findings

Cold Holdingcritical

Inspector note: Several items in the open top pizza unit reading 45-50F for 60 min per PIC.Maintain cold holding 41F or below. PIC to remove items to cool/hold 41F or below
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Separation Segregation Cross Contaminationcritical

Inspector note: Raw chicken observed stored behind ready to eat items in the 2 door open top unit.Discontinue. Maintain proper storage of raw & ready to eat items during storage. Discussed proper storage methods with the PIC PIC correcting
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Inadequate Facilities/Cooling Methods

Inspector note: Steak tips reaing 53F.PIC states that item was prepped 30 min prior.Maintain cold holding 41F or below. PIC to remove to cool/hold 41F or below. Discussed cooling methods with the PIC
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: 2 door pizza unit reading 50F.Repair Maintain unit 41F or beloow to ensure proper cold holding
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide proper equipment thermometers in all refrigeration units.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Interior of 2 door sandwich unit soiled with debris.Clean to remove soils. Interior of 2 door pizza unit observed with excess water build up.Clean to remove excess water.Maintain clean & dry.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean to remove evidence of dead insects beside deli slicer 3 door unit.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 19, 2018: 7 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Beacon Hill

See every restaurant in Beacon Hill →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.