Cooked?

Nino's Pizza

June 6, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Several items in the open top pizza unit reading 45-50F for 60 min per PIC.Maintain cold holding 41F or below. PIC to remove items to cool/hold 41F or below
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw chicken observed stored behind ready to eat items in the 2 door open top unit.Discontinue. Maintain proper storage of raw & ready to eat items during storage. Discussed proper storage methods with the PIC PIC correcting
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Inadequate Facilities/Cooling Methods
    Inspector note: Steak tips reaing 53F.PIC states that item was prepped 30 min prior.Maintain cold holding 41F or below. PIC to remove to cool/hold 41F or below. Discussed cooling methods with the PIC
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: 2 door pizza unit reading 50F.Repair Maintain unit 41F or beloow to ensure proper cold holding
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: Provide proper equipment thermometers in all refrigeration units.
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Interior of 2 door sandwich unit soiled with debris.Clean to remove soils. Interior of 2 door pizza unit observed with excess water build up.Clean to remove excess water.Maintain clean & dry.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean to remove evidence of dead insects beside deli slicer 3 door unit.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 29, 2019: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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