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Northeastern Univ-Churchill
March 1, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings0
Failed findings
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Equipment ThermometersInspector note: reach in #5/provide accurate internal thermometer dishmachine/repair gauges
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Non-Food Contact Surfaces CleanInspector note: clean shelving under front grill
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Hand Cleaner Drying Tissue SignageInspector note: all handsinks/provide employee must wash hands signage
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Rooms and Equipment VentedInspector note: restrooms/provide proper ventilation
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Premises MaintainedInspector note: ice machine/remove items from top of unit clean/organize ladies restroom paper storage/clean/organize
What changed since the previous inspection?
Compared with Pass on August 19, 2009: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.