Northeastern Univ/Curry Center

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food Contact Surfaces Clean
  Inspector note: Barrels used for sliced french fries heavily soiled with black buildup- Clean with proper frequency
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Paper towel dispenser not working properly- Repair
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Cabinets below fryolator with grease buildup- Clean
  code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 26, 2014: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.