✓
Nu Flav Restaurant
May 19, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
-
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Multiple containers of prepared foods in refrigeration with no labels- production/ discard dates
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Controlling Pests (Pf)Inspector note: Live cockroaches noted in establishment at the time of the inspection- Provide updated pest control report
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Packaged foods in refrigeration in lower level leaking in refrigerator. Store foods properly
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Sponges Use Limitation (C)Inspector note: Sponges in use at 3 bay sink- Discontinue
-
Ventilation Hood Systems Filters (C)Inspector note: Hood filters with heavy dripping grease Hood sticker expired January 2021- Hood company contacted at the time of the inspection for cleaning/ inspection
-
Nonfood Contact Surfaces (C)Inspector note: Floors under equipment with soils and grease- Clean with proper frequency
What changed since the previous inspection?
Compared with Fail on May 11, 2021: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.