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Nutter Mcclennen & Fish Llp
October 9, 2007 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: clean top of ice machine
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Food Container LabelsInspector note: properly label all bulk food containers
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Food ProtectionInspector note: store all food products 6 inches off floor
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Food Contact Surfaces DesignInspector note: resurface worn white cutting boards
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Non-Food Contact SurfacesInspector note: remove ice build up from freezer door to close properly
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Equipment ThermometersInspector note: provide accurate thermometers to register 41 degrees or below
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Non-Food Contact Surfaces CleanInspector note: clean top of oven
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Single Service Articles Stored DispensedInspector note: store all utensils with handle presented
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Hand Cleaner Drying Tissue SignageInspector note: provide handwash signage
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Toilet Enclosed CleanInspector note: provide splash gaurds on both sides of handsink
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: replace loose ceiling tile replace all stained ceiling tiles
Checks marked passed
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Test Kit ProvidedInspector note: provide proper test kit with cover and guide
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.