Ocean Prime

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓PIC Performing Dutiescritical
  Inspector note: CFPM not monitoring adherence to HACCP plan.. Provide active managerial control as it is defined in the 1999 food code .
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Conformance w/ Approved Procedurescritical
  Inspector note: No HACCP plan found at sushi station. Logs for rice not up to date. No demonstration of testing of sushi rice. Provide HACCP plan for acidification of sushi rice and preparation of sushi to health division. Lab report on site for sushi rice is dated 2015. provide current. Provide letter or guarantee for sushi grade fish. Update HACCP plan to reflect how sushi rice is tested. plan on site
  code M-8-103.12*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 2, 2018: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.