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Odb Liquors Ii
March 7, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings4
- critical findings1
Failed findings
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Hot and Cold WatercriticalInspector note: provide hot water at all sinks through-out
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Non-Food Contact Surfaces CleanInspector note: clean all shelves throgh-out retail area and behind counter area clean interior/exterior of un-used ice maker clean all windows (outside)
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Improper Maintenance of FloorsInspector note: clean floor under ice maker
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Premises MaintainedInspector note: return all empty tonic rack to owner do not use as shelving (walk-in)
What changed since the previous inspection?
Compared with Pass on June 15, 2010: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.