Cooked?

Olitoki

October 12, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Test Kit Provided
    Inspector note: Provide test kit for measuring the sanitizer strength at the 3 bay sink
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: clean grounds around the dumpster. Remove trash and al loose debris.
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: clean floor area in corner of basement near the water heater. Remove lose debris
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: clean hood filters to hood above the cooking line. Remove grease buildup.
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: remove all unecessary items stored in the basement
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 27, 2016: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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