✕
Olitoki
November 3, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings0
Failed findings
-
Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: In rthe basement clean out designated hand sink and remove boxes stored in front of the hand sink.
-
Wiping Cloths Use Limitation (C)Inspector note: keep all in use wiping coths in a sanitizing solution
-
Good Repair and Proper Adjustment-Equipment (C)Inspector note: remove ice buildup from interiors of the white and grey freezers in the basement and remove ice buildup from the glass top freezer in the kitchen.
-
Nonfood Contact Surfaces (C)Inspector note: clean shelving in the basement. Clean tops of the bulk food containers in the basement. Remove buildup of soils.
-
Maintaining Premises Unnecessary Items and Litter (C)Inspector note: remove motorized scooter parked right next to the hand sink in the main kitchen.
What changed since the previous inspection?
Compared with Pass on June 18, 2020: 5 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Allston
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.