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Olympic House Of Pizza

August 12, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings8
critical findings1

Failed findings

Cold Holdingcritical

Inspector note: Sandwich unit - cold cuts are 70F plus degrees [ discarded ] bshut down the unit
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Clean blade on meat slicer - clean all cutting boards
code 22-4-601/602.11** · serious findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: Provide proper hair restraints on all food handlers
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Repair / replace damaged salad refrigeration unit
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Discontinue use of sponges - set up sanitizer as discussed
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean interior / exterior of all refrigeration units from all visible food spills stains and soils
code 23-4-602.13* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: Provide a self closing door
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: clean alleyway from all loose trash and debris
code 34-5-501.111/.115* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 1, 2016: 6 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.