✓

Only One Jamaican Restaurant

August 28, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Cooling (P)critical

Inspector note: Sliced tomatoes cucumbers and cole slaw inside of cold holding unit at between 47-56F. Discontinue and ensure all TCS foods are being maintained at beow 41F.
code 590.003/3-501.14-P*** · critical food-safety factorstatus: Pass
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: At the time of the inspection there was not a clean up kit available or procedures on cleaning vomit and diahrea. Provide.
code 590.002/2-501.11-PF** · serious findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Compressor to the walk-in cooler appears to be leaking. Address and make any necessary repairs. Unit was operating below 41F at the time of the inspection. Drip tray of the 7-Up cooler does not appear to be draining proeprly. Address and make any necessary repairs. Unit was operating below 41F at the time of the inspection.
code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
Controlling Pests (C)

Inspector note: Evidence of light fruit fly activity as well as what appears to be rodent droppings observed in the dry storage area's. Address and provide an up to date pest control report for the re-inspection date.
code 590.006/6-501.111-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 21, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.