Cooked?

Oppa Sushi

November 14, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings2

← Back to the current restaurant page

Failed findings

  • Location Accessiblecritical
    Inspector note: remove items in the hand sink and in front of the hand sink in the kitchen. Keep hand sink open and accessable at all times.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: Discontinue use of small fryalator and propane powered one burner ranges. This establishment has been told to discontinue use of all prpane operated items in this establishment. They also have been told by the Boston Fire Department not to use fryalator without and overhead hood. Currently there is no hood in this kitchen.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean all equiopment tables counter tops and exterior of al refrigerators in the kitchen. Surfaces are dirty to the touch. Clean ASAP. • clean interior of the microwave oven.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide hand soap for the hand sinks in the kitchen and at the service area.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: remove water buildup from kitchen floor. Repair or replace damaged floor tiles in kitchen.
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: clean ceiling abover small fryer in the back of the kitchen Clean wall surface behind the 3 bay sink.
    code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 31, 2016: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up