Cooked?✓
Oriental House
October 17, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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PIC Performing DutiescriticalInspector note: Provide Allergen Awareness Certification for present food safety manager.
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Food Contact Surfaces CleanInspector note: Clean BBQ broiler to remove visible soil.
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Insects Rodents AnimalsInspector note: Evidence of mice droppings on stairs to basement provide current pest control report.
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Food ProtectionInspector note: Packaged meat stored on floor inside walk in cooler elevate 6 to 8" or higher. Unit at 40F-ok
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Non-Food Contact SurfacesInspector note: Provide additional shelving for food storage.
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Non-Food Contact Surfaces CleanInspector note: Clean wok range to remove visible soil.
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Improper Maintenance of FloorsInspector note: Clean floor below cooking equipment to remove visible soil.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Paint worn on wall at rear prep area repair. Loose baseboard on wall handsink repair.
What changed since the previous inspection?
Compared with Fail on October 6, 2017: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.