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Orinoco:A Latin Kitchen
September 28, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings1
Failed findings
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Food Contact Surfaces CleancriticalInspector note: repair low temp dishmachine to provide sanitizer between 50-100ppm/tested at 0ppm
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Food Contact Surfaces CleanInspector note: ice machine/clean/sanitize interior of unit
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Non-Food Contact SurfacesInspector note: kitchen/resurface lower rusted prep table shelving
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Installed and MaintainedInspector note: wait station/2 door reach in/remove stagnate water from unit
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: kitchen/replace missing wall outlet cover
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Premises MaintainedInspector note: provide proper storage of employee clothing
What changed since the previous inspection?
Compared with Pass on March 31, 2016: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.