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Pagliuca's Restaurant

January 13, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings1

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Failed findings

  • Compliance with Food Law (P)critical
    Inspector note: Discontinue purchasing any and all foods from " retail stores" to be used on site at the restaurant - professionally licensed wholesalers only
    code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Fail
  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: If your adding " raw oysters " to the menu a consumer advisory will be needed Make the necessary corrections where needed
    code 590.003/3-603.11-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: Post a current copy of managers food safety certificate alongside the owners / PIC certificates as discussed
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Set up where needed
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Food Preparation (C)
    Inspector note: Take out only what you can store and use at that time on top of the raw food prep area- too much product can easily contaminate ready to eat foods and / or clean linens and cookware
    code 590.003/3-305.14-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Clean all visible grease deposits where needed
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean to remove all visible food spills stains and soils on all cooking equipment - refrigeration and freezer units and all prep areas where needed
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Washing Procedures for Alternative Manual Warewashing Equipment (C)
    Inspector note: Address as discussed with the large pots
    code 590.004/4-603.15-C* · lower-severity findingstatus: Fail
  • Service Sink (C)
    Inspector note: Replace missing barrier
    code 590.005/5-203.13-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Clean the floors and walls of the kitchen / prep area from all visible soils - clean the blades of the ceiling fans where needed
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 23, 2024: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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