✓

Papa Giorgio's

January 14, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

Spoilage Unsafe Foodcritical

Inspector note: PIC has a freezer full of food from old owner. PIC stated that it will be removed and discarded.
code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Cleancritical

Inspector note: Provide sanitizer that will be used in three bay sink. No sanitizer at location.
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Number Convenientcritical

Inspector note: Provide a hand sink in kitchen for staff to wash hands. PIC stated that he removed from kitchen.
code 31-5-203.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Design

Inspector note: Replace cooking grates on grill on cook line. Discard all old wooden spoons and pizza paddle that are mold covered cooking equipment.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Paint to seal rust on wire shelves in walk in and any reach in refrigerators.
code 15-4-202.16* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: Provide a test kit for sanitizer that will be used.
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: General cleaning of all the shelves and equipment in kitchen walk in and cooking line.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Fix faucet handle on hand sin. on cook line
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Provide paper towels and soap in resroom.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean floor in basement of debris. General cleaning of the floor in kitchen abd cooking line under and behind equipment.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Provide a hood sticker for hood vent. Hood sticker is peeling off and expired end of the month. PIC stated that BFD said that this company is not a registered company. List of registered compney left with PIC. Repair tiles falling off the wall under three bay sink. Clean vent in restroom. Replace broken wood around restroom door.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove all non cooking equipment and broken equipment from kitchen and basement.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 29, 2014: 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.