Yellowbird Chicken is currently Fail from Boston Inspectional Services, Health Division, from an inspection on April 25, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
These are the violations recorded at the most recent inspection on April 25, 2025, in plain English, with the city's own wording underneath.
Yellowbird Chicken has 44 inspections on record going back to May 18, 2016. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| May 1, 2025 | closed by the city | |
| April 25, 2025 | Fail | |
| April 16, 2025 | Fail | |
| November 13, 2024 | Pass | |
| October 21, 2024 | Fail | |
| May 1, 2024 | Pass | |
| April 24, 2024 | Fail | |
| January 3, 2024 | — | |
| May 15, 2023 | Pass | |
| April 26, 2023 | Fail | |
| October 13, 2022 | Pass | |
| October 6, 2022 | Fail |
West Roxbury runs 86% clean across 201 tracked restaurants — 165 clean, 15 mid, 12 cooked.
Against the 201 spots Cooked tracks in West Roxbury, this one comes out cleaner than 13% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated April 25, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.