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Papa Johns Pizza
November 3, 2017 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Three Compartment SinkInspector note: resurface or replace the scoured and stained cutting board located on top of the can storage cart.
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Wiping Cloths Clean SanitizeInspector note: Keep all in use wiping cloths in a sanitizing solution when not in use.
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Non-Food Contact Surfaces CleanInspector note: Clean exterior of both bulk food containers stored under the pizza prep station in the kitchen.
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Installed and MaintainedInspector note: repair faucets at both hand sinks to ensure that they shut off the flow of water when hand sinks are not being used.
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Outside Storage Improperly MaintainedInspector note: At the trash storage area keep the dumpster fully closed at all times.
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Improper Maintenance of FloorsInspector note: In the back storage area keep all supplies 6 inches off the floor.
What changed since the previous inspection?
Compared with Pass on September 20, 2016: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.