Papa Razzi

February 7, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings1

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Failed findings

  • Prevention of Contamination from Handscritical
    Inspector note: eliminate bare hand contact w RTE foods
    code 12-3--301.11*** · critical food-safety factorstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: knife stored between eqipmnt - store properly
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: employee clothing stored with food b- seperate
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 20, 2010: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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