Paradise Bakery & Cafe

November 23, 2007 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings1

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Failed findings

  • Coolingcritical
    Inspector note: Lunch meats in walk in not being cooled to 41F or below in appropriate time parameters. Provide proper cooling methods.
    code 03-3-501.14*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Droppings found in stock area clean to Remove. Produce IPM report.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: Food containers not labeled; label properly.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No soap at hand sink supply.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: floors of stock room with spills clean to Remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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