Cooked?
Wine Cellar Restaurant
- resultPass
- critical violations0
- last inspectedOctober 8, 2013
- address411 Marlborough St, Boston 02115
Is Wine Cellar Restaurant clean?
Wine Cellar Restaurant is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 8, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Wine Cellar Restaurant?
These are the violations recorded at the most recent inspection on October 8, 2013, in plain English, with the city's own wording underneath.
- ⚠️Installed and Maintained • Provide proper plumbing/drainage to the new ice machine. Discontinue use of hose that is draining into the public alley.Installed and Maintained • Provide proper plumbing/drainage to the new ice machine. Discontinue use of hose that is draining into the public alley.
- ⚠️Improper Maintenance of Walls/Ceilings • Hood tag missing provide a proper up-to-date hood tag.Improper Maintenance of Walls/Ceilings • Hood tag missing provide a proper up-to-date hood tag.
When was Wine Cellar Restaurant last inspected?
Wine Cellar Restaurant has 16 inspections on record going back to June 6, 2008. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 15, 2022 | — | |
| December 30, 2013 | — | |
| October 8, 2013 | Pass | |
| September 25, 2013 | Fail | |
| December 30, 2012 | — | |
| January 27, 2012 | Pass | |
| January 23, 2012 | Fail | |
| August 23, 2011 | Pass | |
| August 18, 2011 | Pass | |
| June 15, 2011 | Pass | |
| April 8, 2011 | Pass | |
| March 28, 2011 | Fail |
Wine Cellar Restaurant vs Back Bay
Back Bay runs 81% clean across 519 tracked restaurants — 417 clean, 46 mid, 50 cooked.
Against the 519 spots Cooked tracks in Back Bay, this one comes out cleaner than 19% of them.
Other spots in Back Bay
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated October 8, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.