✓
Pellinos Ristorante
September 6, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.
Checks marked passed
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Cold HoldingcriticalInspector note: The refrigerator in the back corner is running warm a thermometer inside reads 48F; sauce 55F fish stock 56F arancini 54F. Provide proper cold holding of 41F or below (the manager discarded items that were out of temperature)
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Food Contact Surfaces CleanInspector note: They are using straw baskets to measure out the pasta and they are soiled with food encrustments. Clean or replace.
What changed since the previous inspection?
Compared with Fail on August 30, 2018: 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.